Weine

Quinta da Vista Alegre Fine Tawny

val_qva_finetawny
Referenz

VA 6007

Jahr Der Ernte

NV

Klassifizierung

Porto

Kapazitat

75cl

Rebsorte

Touriga Nacional, Touriga Franca, T. Roriz u. Barroca, Tinta Cão

Herstellung

Traditional method of wine making of Port wine. After a partial stripe of the grapes, with light crushing, follows the fermentation with skin maceration. The fermentation occurs with temperature control, being stopped by adding brandy (firewater). All the process of vinification is controlled by the team of oenology, considering the kind of grapes, its level of maturation and the sweetness wanted.
Enthält Sulfite

Voraussischtliche Lagerungzeit

Blending of selected wines, originating from several years, matured in oak casks, with an average of 5 years

Alkoholgehalt
Säure Gesamt
Säure Flüchtig
Restzucker
PH

20% Vol.

4.19 g/l

99.4 g/l

3.73